3-MCPDE and GE, 2019 Training

Scheduled: September 10-12, 2019

 

This was a “hands-on” training for the analysis of 3-MCPD and glycidyl fatty acid esters. This training program was designed toward practical skills for analysis of 3-MCPDEs and GEs in infant formulae, baby foods, and edible oils. The training took place at the EURL-PC laboratory in the National Food Institute, Kgs. Lyngby, Denmark.

Group Photo: Helen Fodnæss

 

Program:

http://www.eurl-pc.eu/training/3-mcpde-and-ge-2019
10 DECEMBER 2019